Boutique 5* Hotel

Sandton R13 000

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Sandton R13 000
Gauteng

Kendrick Recruitment is now looking for a Pastry Chef De Partie for a Boutique property based in Sandton. This property is looking for a competent, experienced and committed Pastry Chef who will be able to design and create perfect pasty delicacies on a daily basis with the support of an experienced and dedicated team. In this role, you will be required to assist the team with the running of the Pastry kitchen.

Requirements:

Experienced in the hospitality industry, preferably in a five-star environment.
Must have 3 years of Pastry Kitchen experience.
Must be flexible with regards to working hours.
Should have good interpersonal skills and be a motivated individual.
Duties and responsibilities:

Ensure the highest standards of service are maintained throughout the hotel
Maintain control of stocks in the pastry kitchen
Work closely with senior members of the Pastry Team
Control quality, quantity and cost price of all dishes prepared in the area of responsibility
Continue to create new innovative pastries to add to the current dishes
Keep up to date with International Pastry techniques and flavours
This position is offering a salary of R15,000 to the chosen candidate.

To apply to work at this fabulous establishment please send your CV, references and culinary portfolio through today… Good Luck!

Job Information

  • Province
    Gauteng
  • Category
    Pastry Chef
  • Location
    Sandton
  • Offered Salary
    R13 000
  • Posted
    30th Jan 24 4:09 pm
  • 507
    Applied

Send Us Message

Upload your CV/resume or any other relevant file. Max. file size: 500 MB.


You can apply to this job and others using your online resume. Click the link below to submit your online resume and email your application to this employer.