🌟 Kendrick recruitment is looking for a F&B Duty Manager!
Looking for a dynamic individual to take charge of the Food & Beverage Department. If you’re passionate about maintaining optimal stock levels, providing exceptional guest experiences, and managing a dedicated team, this role is for you! 🏡
*Key Responsibilities:*
📊 Implement and maintain a daily Stock Management & Control System.
🧾 Daily administrative functions, stock takes, and reconciliation of sales vs charges vs stock use.
🍹 Assist in purchasing and receiving beverage stock.
📈 Oversee monthly stocktakes and ensure timely submission of information.
🍽 Manage all aspects of food and beverage operations, providing training to the team.
🎉 Host guests during meal times when necessary.
*Qualifications and Requirements:*
🌟 Minimum of 2 years working experience in a Luxury 5* Lodge environment.
🍷 Food & Beverage knowledge and understanding of stock control systems.
🤓 Analytical approach with strong administrative skills.
🚗 Code 8 driver’s licence.
💬 Fluent in English (speak, read, and write).
💻 Computer literate with experience in FOH systems.
*Personality Traits:*
😊 Excellent communication and interpersonal skills.
🚀 Positive attitude, self-motivated, and confident.
🤝 Hands-on, pro-active approach, and team player.
*Package Includes:*
💰 Monthly package – negotiable based on experience and qualifications.
🍲 Live-in position with meals on duty.
📅 Work cycle – 21 days on, 7 days off.
🌴 Annual leave – 15 days.
Ready for an exciting adventure in the hospitality industry? Apply now!
