Luxury Hotel

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Western Cape

๐Ÿ”ช Slice Your Culinary Journey as a Sous Chef in Cape Town! ๐ŸŒ†๐ŸŒŸ

Kendrick Recruitment is on the lookout for a talented Sous Chef to bring culinary flair to a vibrant hotel in Cape Town! ๐Ÿฝ๏ธโœจ

Overview:
As the Sous Chef, you’ll be the creative force, crafting delectable dishes and elevating the dining experience.

๐Ÿ“Minimum Requirements:
Culinary qualifications and at least 3 years of progressive experience.
Previous experience in a Sous Chef role, showcasing culinary prowess.
Computer literate with knowledge of kitchen management systems.
Able to work under pressure, ensuring top-notch quality.

๐Ÿ‘จโ€๐ŸณPersonal Attributes:
Passion for creating gastronomic delights.
Effective leadership skills to guide and inspire the kitchen team.
Strong organizational skills for day-to-day and long-term management.
Motivational ability to consistently deliver culinary excellence.
Creative thinking within a team to innovate dishes and presentation.
Knowledge of hospitality operations, including kitchen service.
Computer skills for efficient kitchen management.

Perks to Savor:
๐Ÿฒ Meals on duty.
๐Ÿฉบ Medical aid.
๐Ÿ‘• Uniform.
๐Ÿ’ฐ Salary depending on experience

Ready to turn your culinary passion into a masterpiece? ๐ŸŽจ๐Ÿท Apply now

Job Information

  • Province
    Western Cape
  • Category
    Sous Chef
  • Location
    Cape Town
  • Offered Salary
  • Posted
    5th Mar 24 9:47 am
  • 812
    Applied

Send Us Message

Upload your CV/resume or any other relevant file. Max. file size: 500 MB.


You can apply to this job and others using your online resume. Click the link below to submit your online resume and email your application to this employer.