Kendrick Recruitment are currently looking for a Chef de Partie for a beautiful hotel on Cape Town’s Atlantic Seaboard.
– Diploma in Food Preparation and Culinary Arts
– Must have at least 1 years’ experience in a 5 star Hotel or Fine Dining Establishment
– Neat with high regard for personal hygiene and presentation
– Solid English verbal communication skills
– Understanding and application of basic math calculations
The package on offer is negotiable and includes company contributions to pension and medical aid, staff transport, meal on duty and uniform. To apply please forward your CV, head and shoulders photo and food photos