Archives for Chef De Partie

Kendrick Recruitment are now seeking a Chef de Partie (Hot Kitchen) for an award winning Restaurant based just outside of Krugerdorp, Gauteng. We are seeking a candidate who is looking to develop themselves further and is driven and creative within the culinary field. This is a live-in position and salary on offer is R7000 per month.   We are looking for someone that would work with a senior staff member on a section (larder, meat, fish etc.) and that would maintain the section when that person is off or on leave. You will be required to alternate between sections and
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Locations: Gauteng.
Job Categories: Chef De Partie.

Kendrick Recruitment are seeking a Chef de Partie for a modern restaurant in Franschhoek, Western Cape.   Successful candidate should have two to four years’ experience in a high-end five star establishment and work well under pressure.   Salary on offer for this position is R7000 – R7500 depending on experience.   If you meet the minimum requirements mentioned above then send us your CV today! Good Luck…
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Locations: Western Cape.
Job Categories: Chef De Partie.

Kendrick Recruitment are seeking Seasonal Commis Chefs for a luxury safari lodge in the Western Cape. This position offers a salary of R4000 per month and will include transport to and from work as well as meals. Contract will run up to 7 months.   Purpose:   The Commis Chef provides a service to the kitchen department. The Commis Chef is fully responsible for the preparation of assigned menu items to set standards and carrying out assigned kitchen duties and is accountable to the Head Chef for these.   The main purpose of the Commis Chef is to ensure that
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Locations: Western Cape.
Job Categories: Chef De Partie.

Kendrick Recruitment are seeking a Commis Chef for a luxury safari lodge in the Western Cape. This position offers a salary of R4000 – R4500 depending on experience and will include transport to and from work as well as meals.   Purpose:   The Commis Chef provides a service to the kitchen department. The Commis Chef is fully responsible for the preparation of assigned menu items to set standards and carrying out assigned kitchen duties and is accountable to the Head Chef for these.   The main purpose of the Commis Chef is to ensure that quality food is produced
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Locations: Western Cape.
Job Categories: Chef De Partie.

Kendrick Recruitment are currently looking for a Chef de Partie for a beautiful hotel on Cape Town’s Atlantic Seaboard. Requirements: – Diploma in Food Preparation and Culinary Arts – Must have at least 1 years’ experience in a 5 star Hotel or Fine Dining Establishment – Neat with high regard for personal hygiene and presentation – Solid English verbal communication skills – Understanding and application of basic math calculations The package on offer is negotiable and includes company contributions to pension and medical aid, staff transport, meal on duty and uniform. To apply please forward your CV, head and shoulders
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Locations: Western Cape.
Job Categories: Chef De Partie.